$40 per person (inclusive of tax and gratuity) | Download the menu
A minimum of 4 guests is required*
Thursdays through Sundays, December 5, 2024 through January 5, 2025

Reservations via Resy are required (must be done at least 72 hours in advance).
Please note: Reservations are limited. If a time slot does not appear with "Holiday Tea," reservations have filled for that day. A la carte lunch reservations are not transferable to the holiday tea, even if noted in the reservation notes.

Contact visitor services at info@hillwoodmuseum.org or 202.686.5807 with any questions.

Sandwiches and Savory

Smoked Salmon Mille Feuille

Roast Turkey and Cranberry

Wild Mushroom Tartlet

English Cucumber and Herbed Cream Cheese

Scones

Cranberry-Orange Scone
served with clotted cream and seasonal jam

Sweets

Holiday-Inspired Macaron

Edelweiss Cake

Gingerbread Cheesecake

Rustic Apple Tart

Teas and More

Seasonal Selection of Artisan Teas
served with milk, honey, and lemon

Selection of Sparkling Wines and Cocktails

Supplements

Butternut Squash Mini Quiche $6

Waldorf Chicken Salad Mini Croissants (4) $12

Mini Yule Log (perfect for 2-4 people!) $14

Items subject to change depending on seasonal availability. Vegetarian teas are available if requested at the time of booking or at least 72 hours in advance. We are unable to accommodate vegan, gluten-free, and nut-free diets. Guests with these dietary restrictions may order from the cafe's a la carte menu the day of.

Please note: Cancellations are not accepted within 72 hours of the reservation. Payment method is required on file at time of booking.

*Parties of 10 or more should contact grouptours@hillwoodmuseum.org for booking.