Autumn Afternoon Tea Menu
Thursdays through Sundays, September 11-November 16, 2025
$50 per person (exclusive of tax and gratuity)
A minimum of 4 guests is required
Reservations are available September 1 and can be made via Resy are required (must be done at least 72 hours in advance).
Contact visitor services at [email protected] or 202.686.5807 with any questions.
For groups of 10 or more, please contact the group sales, special events, and tourism manager at [email protected].
Tea Selection
served with lemon, honey, milk, and sugar
Black: Earl Grey Supreme, English Breakfast, Darjeeling, Fruits d'Alsace, Cranberry Autumn, Apple Cinnamon
Green: Sencha, Garden Party, Chai Hara
Herbal: Chamomile, Peppermint, Pumpkin Spice, African Autumn
White: Heirloom Bartlett Pear, Venetian Tiramisu
Savories
Roasted Pumpkin Hummus Tea Sandwich
sesame, roasted red pepper, multigrain bread
Virginia Ham and Brie Tea Sandwich
apple, fig jam, rustic white bread
Norwegian Smoked Salmon Bouchée
lemon-dill crème fraîche, caper-shallot relish, puff pastry
Roasted Honeynut Squash Tartlet
whipped goat cheese, maple syrup, sage, savory pastry tart
Scones
Cranberry-Orange Scone
clotted cream, raspberry jam, whipped citrus butter
Sweets
Pumpkin Spice Cannoli
spiced ricotta cream, cinnamon, cardamom, gingersnap
Autumn Harvest Petit Four
white chocolate fondant, vanilla sponge cake, raspberry filling
Evercrisp Apple Tartlet
caramel, nutmeg, apple cider reduction, puff pastry
Chocolate-Maple Opera Cake
almond, espresso, chocolate ganache
Add Ons
Assorted Macarons (6) $14
Caramelized Leek and Gruyere Vegetable Quiche $10
Harvest Chicken Salad Mini Croissants (4) $16
Mini Apple and Pumpkin Spice Danishes (4) $12
Beverage Add Ons
Francois Montant Brut $14/glass or $70/bottle
Montelliana Prosecco $12/glass or $60/bottle
Mulled Apple Cider $6/glass
Please note: Menus are inspired by the season and may change based on availability. Guests with dietary restrictions, allergies, or menu sensitivities are encouraged to inquire with the café about the offerings on specific dates