Join garden section manager Michael Rollinson in planting a container with a variety of delectable herbs and vegetables that pair with cocktails to enjoy at home. Begin with a tasting of select specialty craft cocktails, exploring the different flavors of spring beverages. Then, plant a lush container and learn tips for harvesting and caring for the planting to maximize your at-home crafting experience.

All materials are included. Mocktails available upon advanced request. Please wear comfortable shoes and clothing. You’ll be standing and working with plant material. Payment is required in advance and is non-refundable. This program is limited to sixteen participants and must have a minimum of four participants. In the event the workshop is canceled, participants may choose a refund or to participate in another session.

To ease transportation, bring an old blanket or two in your car for easy clean up and to help cradle your pot during the drive home.

ABOUT THE PRESENTER

Michael Rollinson (he/him), garden section manager and gardener supervisor, takes care of Hillwood’s Japanese-style garden and an area of gardens by the Adirondack and Dacha. Starting in spring of 2022, Michael brought a wide variety of horticultural experience to the role. He gained important insight to gardening in public spaces while working as a groundsperson at George Washington University. This was a change for him after spending several years managing high end residential landscapes. Aside from this experience, he also has a strong plant knowledge base developed by working in area garden centers for over six years.