Parisian Afternoon Tea Menu
Thursdays through Sundays, May 17 through August 18, 2024
$40 per person (inclusive of tax and gratuity; payment required in advance)
A minimum of 4 people
Reservations via Resy are required (must be done at least 72 hours in advance). Reservations available beginning May 1.
Contact visitor services at info@hillwoodmuseum.org or 202.686.5807 with any questions.
For groups of 10 or more, please contact the group sales, special events, and tourism manager at grouptours@hillwoodmuseum.org.
Menu
Lavender Honey Scones
clotted cream, seasonal jam
Sweets
Mille Feuille
layered puff pastry, custard filling, fondant glaze
Financiers
vanilla sugar, almond cake
Marquise
chocolate mousse, flourless sponge
Savories
Sundried Tomato Galette
artichoke mousse, feta cheese, savory galette
Beet-Cured Smoked Salmon
American paddlefish caviar, rye pumpernickel
Angus Beef
horseradish cream, grilled rye
Tea Selections
served with lemon and honey
Blacks
Darjeeling, Earl Grey, Assam, Paris, Paris Breakfast
Whites
French Macaron, Provence
Greens
Japanese Sencha, Dragon Pearl Jasmine
Herbals
Peppermint, Chamomile
Supplements
French Macarons (4) $12
assorted flavors
Mini Quiche Lorraine $10
egg, cream, gruyere, bacon, savory tart
Tarragon Chicken Salad Tea Sandwiches (4) $14
mini croissant
Sparkling French Brut $16
Due to the seasonality of some ingredients, ingredient availability, and our commitment to quality and freshness, specific menu items may change. Tea offerings will always include scones, three savory selections, and three sweet selections. We make every effort to keep our menu up to date, but there may be occasions where certain items are rotated with other offerings that are at the peak of flavor and freshness. If there is something you are particularly interested in having for your tea, please let us know at least 72 hours in advance and we will do our best to accommodate your request. All specialty menus and any modifications requested must also be submitted at the time of the booking or at least 72 hours before your reservation.